One platform instead of six tools
Most restaurants stitch together a PDF menu, a separate ordering app, a table-management spreadsheet, a kitchen printer, a paging buzzer, and yet another tool to keep branches in sync. QRbug replaces all of them. Print one QR per table, and your guests scan to browse the live menu, build an order, add notes, and send it straight to the kitchen — no app install, no account, no friction.
Because the menu is dynamic, you change a price, mark a dish as sold out, or launch a weekend special once and every table sees it instantly. There is nothing to reprint and no sticker to peel off a laminated card.
Built for the way service actually runs
- Dine-in. Guests order from the table; tickets print in the kitchen tagged with the table number.
- Takeaway and curbside. A pickup order type routes to the counter with the customer's name and a ready-time.
- Room service. Hotels map QRs to room numbers so receipts reach the right floor.
- Waiter call. A guest taps "call waiter" and staff get a live alert — no waving, no waiting.
Every order type flows into one real-time dashboard. Kitchen, bar, and front-of-house see the same queue update the moment a guest hits send.
Scale from one café to fifty branches
Open a second location and it lives under the same account with its own menu, hours, staff roles (owner, manager, staff), and order stream. Roll out a chain-wide promotion from the top, or let each branch run its own specials. Scan analytics show you which tables, times, and items actually move — so you staff and stock around real demand instead of guesswork.
QRbug is free to start: build your menu, generate table QRs, and take your first orders without a card. Paid plans add branches, higher scan volume, and branding removal as you grow.